The Home Stretch Diner

Fort St. James National Historic Site

Thank you to all visitors and locals who visited Fort St. James National Historic Site this summer! Team members will be busy throughout the winter months preparing for the 2025 operating season.

We’re now offering selections from our crowd pleasing menu for takeout or dine-in. Order at the window or call us at 250-996-7191 ext. 32. We accept cash and credit.

Open daily:

  • Saturday and Sunday, 9 am to 2:30 pm
  • Monday to Friday, 10 am to 2:30 pm

2024 menu

 

Breakfast

Saturday and Sunday, 9 am to 2:30 pm
Eggs Benedict with hash
  • Spicy (vegetarian option) ($16) Vegetarian
    Includes egg, avocado, tomato, fresh spicy hollandaise, choice of ham, sausage or bacon.

  • Ham / sausage / bacon ($16)
    Includes egg, choice of meat, fresh hollandaise.

Omelets with hash
  • Ham and cheese ($15)

  • California ($16)
    Includes avocado, tomato, sausage, and cheese.

  • Vegetarian ($15) Vegetarian
    Includes onion, mushroom, tomato, spinach, and cheese.

Breakfast burrito with hash

Includes scrambled egg, tomato, onion, cheese, and choice of sausage, bacon or ham. ($15)


Breakfast plate

Includes two eggs, bacon or sausage, bread and hash. ($13)


Pancakes and fruit
  • Chocolate pancakes ($12)

  • Regular pancakes with fresh fruit ($11)

Kids' breakfast menu


Scrambled eggs with toast and hash ($6)


Mini eggs benny ($7)


Pancakes and fruit ($6)

Lunch

Monday to Thursday, 10 am to 2:30 pm
Burgers with roasted potatoes
  • Salmon burger ($17)
    Includes lettuce, tomato, onion, pickles, and tartar sauce.

  • Grilled chicken burger ($16)
    Includes lettuce, tomato, onion, pickles, mayo, ketchup.

  • Veggie Burger ($15) Vegetarian
    Includes lettuce, tomato, onion, pickles and mustard.

Swiss spaetzle

  • Bacon ($15)
    Includes green onion, bacon bits, cheese, asparagus, carrots and mushrooms.

  • Vegetarian ($14) Vegetarian
    Includes green onion, asparagus, carrots, mushrooms and cheese.

Sandwiches with homemade bread
  • Cheese ($9)
    Includes lettuce, tomato, onion, pickles and cheese.

  • Ham and cheese ($10)

  • BLT ($10)

Soup with bread of the day
  • Mango soup ($11)

  • Tomato soup ($11)
    Add a sub with grilled cheese ($2)

Kids' lunch menu

Grilled cheese ($4)


Mini chicken burger with roasted potatoes ($10)

Crepe Friday

Fridays, 10:00 am to 2:30 pm

Build your own crepe ($2 + toppings)

Savory toppings

  • Ham ($0.50)
  • Bacon ($0.50)
  • Sausage ($0.50)
  • Mushroom ($0.25)
  • Tomato ($0.25)
  • Avocado ($0.50)
  • Spinach ($0.25)
  • Onion ($0.25)
  • Tomato sauce ($0.50)
  • Cheese ($0.30)

Sweet toppings

  • Nutella ($0.50)
  • Maple syrup ($0.30)
  • Honey ($0.50)
  • Jam ($0.30)
  • Banana ($0.30)
  • Strawberries ($0.30)
  • Raspberries ($0.30)
  • Kinder Bueno ($0.50)
  • Marshmallow ($0.30)

Add:

  • Whipped cream ($0.25)
  • Powdered sugar ($0.10)
  • Ice cream ($3.50)

Desserts and sides

Bannock and jam ($4)


Cornbread ($4)


Pie of the day ($4)


Cinnamon buns ($5)


Brownie ($4)


Muffin ($4)


Cookies ($1.50)


Homemade ice cream
  • Cone or bowl ($3.50 / scoop)
    Flavours: Chocolate, Vanilla, Strawberry, Coffee
  • Ice cream sundae ($8)
  • Ice cream sandwich ($5)
  • Vanilla coffee float ($8)

Drinks

Gingerade ($3)


Lemonade ($3)


Pop ($3)


Coffee ($3)


Tea ($3)


Espresso ($2)


Iced coffee ($5)


Lattes ($3)

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